the card menu from
platja ca la nuri

to start
with

Coca bread with vine tomato…. 2,75€

Acorn-fed Iberian ham D.O. Guijuelo Juan Manuel, hand-sliced…. 19,10€

1/2 portion of acorn-fed Iberian ham D.O. Guijuelo Juan Manuel, hand-sliced…. 10,50€

Fresh clams with green sauce…. 13,95€

Sea bass ceviche with red onion and mango…. 14,90€

Diced salmon with mustard and miso marinade…. 14,60€

Fresh green salad KM0…. 9,40€

Burrata with strawberries, anchovies and ginger vinaigrette…. 14,50€

Chef’s “gazpacho” with marinated prawns…. 11,90€

traditional
dishes

Fried calamari Andalusian style…. 13,90€

Grilled mussels with garlic and parsley…. 10,20€

“Bravas” (fried potatoes in spicy sauce)…. 7,60€

Homemade cod fritters…. 9,80€

Meat croquettes (4 units)…. 7,90€

Grilled cuttlefish with garlic and parsley…. 12,10€

Fried Padrón peppers with Maldon salt…. 7,90€

Seafood from Delta de l’Ebre, according to season…. 14,70€

aside from
fish

Veal fillet steak in its juice with potatoes…. 21,90€

Tender veal stewed in red wine with foie shavings…. 18,90€

Veggie balls with asparagus parmentier…. 13,10€

Sea
dishes

Grilled monkfish with vegetable garnish…. 22,60€

Grilled whole sea bream (Recommended for two people)…. 39,50€

Baked fish of the day with garlic, chilli and potatoes…. 21,50€

Wild fish with garnish (Recommended to share)…. S/M

Ca la nuri’s
rices

(Price per person)
“We cook them on demand with local ricefrom Delta de l’Ebre and Pals”

Paella Ca la Nuri…. 20,20€

Rice with scallops, crayfish and clams…. 28,50€

Black paella with red shrimp and cuttlefish…. 22,90€

Surf and turf paella with chicken and cod cheeks…. 20,90€

Noodle paella with shrimp, crayfish, mussels and cuttlefish…. 19,20€

Seasonal vegetable paella…. 17,20€

Charity rice Sergi Roberto

Creamy rice with foie and prawn carpaccio…. 21,60€*

*1€ to combat A.L.S.(Amyotrophic Lateral Sclerosis)

ours card menu

(download our card menu)

PLATJA – CA LA NURI